The DuPage County Health Department Environmental Health Services has developed a snack policy to help you serve healthy and safe snacks to the children in your care.
Because you do not have approved kitchen facilities for the preparation of meals, we have considered those foods that can be safely handled in the classroom.
As always, you and the children need to wash your hands before snack is served and eaten.
The following is a list of acceptable snack items:
Remember that homemade food including baked goods may not be served. If you wish to serve milk or any other food outside this list, a food-handling permit will be required.