
Homeowners who use private well water as their water supply often experience problems that public water supplies reduce or eliminate altogether. A quick trouble-shooting guide is presented here to help identify and resolve some of the more troublesome quality problems commonly associated with well water systems.
Water hardness is caused by the presence of calcium and magnesium salts. Both mineral salts are commonly found in well water throughout DuPage County. Iron also contributes to this condition.
Common Traits
Solution
Provide a water softener to soften the water. You may rent or purchase such a unit. There really is no other economical way of eliminating this condition.
Caution: For those people who have a heart condition or are on a restricted salt diet, consult with your physician concerning the use of a water softener.
Caution: Totally soft water is corrosive to metal pipe and fittings.
This condition is caused by the dissolving action water has on iron as it passes through underground iron deposits or comes in contact with iron or steel surfaces. Manganese in the water can worsen this condition.
Common Traits
Solution
For low levels of iron (.3-1.0 mg/l), a water softener should help. For higher levels of iron (greater than 1.0 mg/l), an oxidizing (catalyst) filter supplementing the water softener will help. This filter should be installed upstream from the water softener and serviced frequently for optimal performance.
The red slime found in toilet tanks is caused by harmless living organisms (iron bacteria) that live on iron already in the water. This condition is also often associated with rusted pipes.
Solution
Disinfection of the water distribution system by chlorinating may help, although this procedure is not designed to be a long-term or permanent solution. Directions for water system disinfection can be obtained from the DuPage County Health Department.
This condition is caused when harmless sulfur and sulfate reducing bacteria produce hydrogen sulfide gas as a by-product of their metabolism. It is this gas that causes the water to stink. When manganese, iron, and sulfur are all present in the water, very small particles develop causing a condition commonly referred to as "black water". Silverware is frequently tarnished by hydrogen sulfide.
Solution
The same bacteria cause this problem as in the above-mentioned condition, only the level of bactieria is low enough that it does not pose a problem in cold water. Hot water heaters have anode rods in them to neutralize the corrosive action softened water and oxidizing organic matter have on water heaters. While neutralizing the corrosive action these rods give off electrons which act as catalysts for the bacteria while they reduce sulfur to hydrogen sulfide. This catalyst accelerates the reducing process. The odor then becomes noticeable. Anodes made of magnesium tend to be more troublesome than some of their counterparts. Zinc anodes do not produce a noticeable odor.
Solution
Be sure the problem is in the hot water heater only. Disinfect the water distribution system by chlorinating per directions obtained from the DuPage County Health Department. Be sure the water heater is turned up to maintain 140°F water. If the odor recurs (hot water only) shortly after completing the initial disinfection then: