Food Service Sanitation Manager Certification Refresher Course
~Complies with Illinois Department of Public Health Requirements~
Effective October 1, 1999, all Illinois Certified Food Service Sanitation Managers must complete a Food Sanitation Refresher Course or exam in order to renew their current certificate. To help our local food service operators comply with this new law, the DuPage County Health Department will be offering a State approved refresher course at the following dates & times in 2008.
COURSE SCHEDULE:
- COURSE 01: Tuesday, February 26, 2008, 9:00AM - 3:30PM
- COURSE 02: Tuesday, May 13 and Wednesday May 14, 2008, 5:30 - 8:30PM
- COURSE 03: Wednesday, October 8, 2008, 9:00AM - 3:30PM
COURSE LOCATION:
All courses will be held at:
DUPAGE COUNTY HEALTH DEPARTMENT111 N. COUNTY FARM ROAD, WHEATON, ILLINOIS 60187
LOWER LEVEL CONFERENCE ROOM #1
COURSE CONTENT & FORMAT:
Topics of discussion will be foodborne illness prevention, personal hygiene, cross contamination, cleaning & sanitizing, HACCP and emerging food safety issues. The format will include videotapes, lecture, demonstrations, and group activities.
COURSE FEE:
$65.00
COURSE REGISTRATION:
Complete the registration form and send it with check payment of $65 at least one week prior to the course date. Registration is limited to 20 students per course.
- PARTICIPANTS MUST ATTEND THE ENTIRE SESSION TO BE ELIGIBLE FOR REFRESHER COURSE CREDIT.
- PARTICIPANTS MUST PROVIDE A COPY OF THEIR CURRENT ILLINOIS FOOD SERVICE MANAGER'S CERTIFICATE AND A PHOTO ID AT COURSE SIGN -IN.