DuPage County Food Service Sanitation Code: Aisles and working spaces
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SUBPART D: EQUIPMENT AND UTENSILS
SECTION 750.750 AISLES AND WORKING SPACES
Aisles and working spaces between units of equipment and between equipment and walls shall be unobstructed and of sufficient width to permit employees to perform their duties readily without contamination of food or food-contact surfaces by clothing or personal contact. All easily removable storage equipment such as pallets, racks, and dollies shall be positioned to provide accessibility to working areas.